Inspired by the bustling food scene of Karachi, a new eatery in Tustin is redefining global cuisine with its innovative approach. Burns Road, named after the vibrant street in Pakistan, offers an exciting fusion of Southeast Asian flavors and American classics. This restaurant, opened by Imran Dadabhoy and Naveed Siddiqui, aims to replicate the diverse culinary experiences found on the original Burns Road in Orange County. By blending traditional recipes with contemporary cooking techniques, Burns Road has quickly become a hotspot for food enthusiasts.
At the heart of Burns Road's menu lies a unique take on the classic burger. Instead of opting for the popular smash burger trend, the chefs here use grass-fed Halal beef seasoned with spices reminiscent of nihari, a beloved dish from South Asia. Executive Chef Steven Delgado explains that their secret lies in utilizing whole and ground spices, which are toasted or seared to enhance flavor profiles. Each sandwich at Burns Road tells a story, such as the Roadside burger, featuring a nihari-inspired patty topped with fresh ingredients, or the Burnswich, a twist on the Philly cheesesteak. These creations not only celebrate international influences but also cater to local tastes.
Beyond burgers, Burns Road embraces its cultural roots by offering authentic Pakistani dishes like slow-cooked nihari served alongside naan. During special occasions, such as Eid al-Adha, the restaurant expands its weekend offerings to include traditional breakfast platters. For many customers, this combination of modern and heritage cuisines evokes feelings of nostalgia while introducing them to unfamiliar yet delightful flavors. Owners Dadabhoy and Siddiqui envision Burns Road as more than just a dining spot; it’s a place where people can gather, share meals, and experience a taste of home—whether they hail from Karachi or have never ventured beyond Tustin.
Culinary innovation thrives when cultures intersect, creating opportunities for understanding and appreciation across borders. Through their dedication to preserving tradition while embracing creativity, Burns Road exemplifies how food can unite communities. It invites everyone to explore new tastes, connect with others over shared experiences, and perhaps even discover something familiar within the unfamiliar. This spirit of inclusivity and exploration makes Burns Road not merely a restaurant but a celebration of diversity in every bite.